In March, What Now Boston reported that a growing group of Jewish delis would be expanding with a test kitchen and event space. Now, it looks like the eatery is planning to open yet another deli.
According to a report from Boston Restaurant Talk, Mamaleh’s Delicatessen will soon open at 101 South St in Somerville’s Boynton Yards.
The new eatery will join existing outposts in Cambridge’s Kendall Square, Brookline’s Washington Square, and downtown Boston, as well as the now-open Mamaleh’s Kibitz Corner in Cambridge’s Kendall Square.
Established in Cambridge by Alon and Rachel Munzer of BIG DIPPER Hospitality Group, Mamaleh’s was founded in 2016 as “a cure for Jewish hunger” and remains dedicated to serving deli classics daily. The restaurant prides itself on preparing everything from scratch—from the bagels to the matzo ball soup—and always has hand-sliced lox, house-smoked whitefish salad, and chopped liver in its fridges.
If everything goes according to plan, Somerville’s Mamaleh’s Delicatessen should open sometime this summer.
