Việt Citron to Bring Pho and Flavor to Somerville This Fall

The Burlington hotspot will soon serve its signature Vietnamese cuisine at a new location.
Việt Citron to Bring Pho and Flavor to Somerville This Fall
Bún Măng Gà at Việt Citron | Photo: Courtesy of Việt Citron on Facebook

A popular Burlington eatery known for its modern Vietnamese fare is preparing to launch a second site.

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According to Boston Magazine, Việt Citron is expanding to Somerville. Chef Tran Lee, who co-owns the restaurant with her husband Howard, isn’t quite ready to share the exact location, but she told What Now Boston that it will be revealed in two weeks.

Việt Citron’s flagship spot serves up a creative mix of both classic and modern Vietnamese dishes. Traditional favorites like bánh mì, pho, and crispy pork belly are complemented by seasonal specials such as Bún Măng Gà—a 24-hour chicken bone broth served with rice vermicelli, free-range farm chicken (gà đi bộ), dried bamboo shoots, shiitake mushrooms, and other fresh ingredients.

The new Somerville site will offer a more intimate setting than its predecessor, with seating for just 10 guests. It will feature a rotating selection of popular dishes from the Burlington menu and double as an experimental test kitchen for new creations.

Beyond showcasing vibrant Vietnamese flavors, Lee hopes to foster a connection with Somerville’s “tight-knit and grassroots community,” according to Boston Magazine. She’s looking to attract bold, adventurous eaters who prioritize sustainability and champion local businesses.

Though slightly behind schedule, Lee told What Now Boston that Việt Citron Somerville is now on track to open by mid-November 2024.

Cat Broughton

Cat Broughton

Cat Broughton is a creative lifestyle writer with a passion for exploring the art of storytelling. She graduated from the University of Memphis with a BA in English, where she honed her skills in crafting compelling narratives. When she's not putting pen to paper, you can usually find her perfecting her downward dog, eating vegan food, and sporting platform sandals, though usually not at the same time.
Cat Broughton

Cat Broughton

Cat Broughton is a creative lifestyle writer with a passion for exploring the art of storytelling. She graduated from the University of Memphis with a BA in English, where she honed her skills in crafting compelling narratives. When she's not putting pen to paper, you can usually find her perfecting her downward dog, eating vegan food, and sporting platform sandals, though usually not at the same time.
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