Just Salad Opens New Boston Location in Fort Point

The Fort Point location is Just Salad’s 4th store to open in Massachusetts
New Cafe to Offer Quick, Convenient and Better-For-You Smoothies and Food for Fenway-Kenmore Residents
Boston Pickle Club expands to Norwell; offering an inclusive pickleball hub for south shore residents
Chef Kegan Stritchko rolls out 16-course showcase menu with limited availability on Tuesdays, Wednesdays
A celebrated alum of Earth at Hidden Pond, Fox & The Knife introduces Boston to “the husband”
The concept is inspired by roadside diners of the 1950s
Alum of Earth at Hidden Pond, Fox & The Knife introduces Boston to “the husband”
This location is Just Salad’s 3rd restaurant to open in Massachusetts
A Street Hospitality, led by CEO & Restaurateur Eric Papachristos, Chef Jody Adams and Chief Operating Officer Jon Mendez Debut a Grand Italian Villa Experience
The Needham store is Just Salad’s first-ever standalone building
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