SOL Mexican Cocina, an upscale Mexican restaurant inspired by the sophisticated coastal Baja lifestyle, is set to debut in Boston at 116 Huntington Ave. The restaurant is operated under the ownership of Xperience Restaurant Group, which also boasts eleven other Mexican-inspired branded concepts across the United States.
CEO Randy Sharpe has officially confirmed this development, announcing that the Boston location is slated to open its doors in the first quarter of 2024. This new addition will bring the total number of SOL locations to eight. Sharpe is enthusiastic about the expansion and revealed that the Boston outpost will share the same menu as its successful New York counterpart, showcasing delectable offerings such as Grilled Spanish Octopus and Ceviche Sol.
As SOL Mexican Cocina continues to expand its footprint, locals can look forward to elevated Mexican delights. Stay tuned for the unveiling of SOL’s Boston location, where patrons can indulge in the enticing flavors of coastal Baja cuisine in the heart of the city.
